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Fire For Effect French Vanilla Coffee bag on a roastery table
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Fire For Effect French Vanilla Coffee bag, side view showing the back label

Fire For Effect French Vanilla Coffee

Medium roast with notes of creamy French vanilla, cocoa, subtle nutty sweetness. Finish: silky vanilla with lingering cocoa softness.

Roasted fresh in small batches. Never mass produced.

13 total reviews

Regular price $21.00 USD
Regular price Sale price $21.00 USD
Shipping calculated at checkout.
Size: 12oz
Grind: Whole Bean
  • Roasted fresh
  • Ships in 1-3 business days
  • Veteran-owned
  • Roasted in-house

Local delivery: Columbus & Fort Benning · Free local delivery $35+

Roasted in-house by Self Revive Coffee Roasters, Columbus, GA
RoastMedium
Acidity
BodyFull-bodied
How to brew this
At a glance
Notes
  • Creamy french vanilla
  • Cocoa
  • Subtle nutty sweetness
Finish
Silky vanilla with lingering cocoa softness
Grind
Whole Bean · Drip · Coarse · Press · Espresso · Fine
Process
In-house by Self Revive Coffee Roasters
Compare coffees
About this coffee

Fire For Effect starts with specialty-grade beans that bring natural cocoa and a subtle nutty sweetness, then adds USDA organic French vanilla flavoring that enhances the coffee rather than masking it. No artificial syrups or chemical aftertaste: smooth enough to drink black, and clean enough for flavored-coffee fans.Tasting notes Notes: Creamy French vanilla, cocoa, subtle...

What's In This Bag

Sourcing
  1. Peru HB MCMFully Washed · Peru 1250 to 1800 meters
    Cupping81.50
  2. Nicaragua SHG Paraiso (E)Fully Washed · 1150 to 1500 meters
    Cupping82.75

Flavored With Organic French Vanilla

Importer: Royal NY · Lot updated Oct 2026

What do these scores mean? →

Bundle & save: 2 bags, $1 off each. 3+ bags, $1.50 off each. On subscription, an extra 5% off 2 bags or 8% off 3+. Mix eligible roasts. Applied in your cart.
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Coffee Details

How to Brew

Ratio calculatorRatio 1:16
cups (12 oz) or grams

Use the recipe ratio below.

Fire For Effect is a bold, smooth roast flavored with rich French vanilla, designed to perform across all brew methods while maintaining a balanced, dessert-like profile.

01☕ Drip / Pour-Over (Recommended)
  • Ratio: 1:16–1:17

    (20–22 g coffee → 12 oz water)
  • Grind: Medium
  • Water Temp: 198–202°F
  • Result: Smooth, aromatic cup with creamy vanilla notes and a clean finish.
02🫖 French Press
  • Ratio: 1:15–1:16
  • Grind: Coarse
  • Steep Time: 4–5 minutes
  • Result: Fuller body with amplified vanilla sweetness and rich mouthfeel.
03❄️ Cold Brew

  • Ratio: 1:12–1:14
  • Grind: Extra-coarse
  • Brew Time: 12–18 hours
  • Result: Naturally sweet, low-acid brew with pronounced vanilla and chocolate undertones.
04⚡ Espresso & Moka Pot
  • Dose: 18–20 g in / 36–40 g out
  • Grind: Fine
  • Shot Time: 25–30 seconds
  • Result: Smooth, dessert-style espresso with subtle vanilla on the finish — excellent for lattes and cappuccinos.
05Final Notes

French vanilla flavor shines best with slightly lower extraction — avoid over-fine grinds or extended brew times. Excellent black, but truly shines with milk or cream.

Fire For Effect — smooth, comforting, and ready for any brew method.

Dial It In

Grind Guide

Not sure which grind to pick? Match it to how you brew. Whole bean gives you the most control — grind fresh right before you brew.

Fine
Coarse
Whole Bean
Grind Your Own

Best if you have a grinder. Maximum freshness and full control over every brew. Grind only what you need, when you need it.

Texture: Unground beans
Espresso
Espresso · Moka Pot

Very fine and powdery. Built for high-pressure machines and strong, concentrated shots.

Texture: Powdered sugar
Fine
Pour-Over · Aeropress

Quick brew methods. Fast extraction and bold flavor — ideal for short brew times.

Texture: Table salt
Drip
Auto Drip Makers

The everyday all-rounder. Balanced extraction for standard coffee makers — Mr. Coffee, Breville, and the like.

Texture: Coarse sand
Press
French Press

Slightly coarser than drip to avoid grittiness and improve plunge resistance. Made specifically for French Press.

Texture: Rough sand
Coarse
Cold Brew · French Press

Chunky, sea-salt texture. Prevents over-extraction during long steeps — the right call for cold brew.

Texture: Sea salt

Flavor & Details

Flavor profile
Primary Notes
Creamy French vanilla, cocoa, subtle nutty sweetness
Mouthfeel
Smooth, creamy, and full-bodied
Finish
Silky vanilla with lingering cocoa softness
Details
Roast Level
Medium
Format
Whole Bean or Ground
Flavoring
USDA Organic French Vanilla
Body
Smooth and full
Bag Size
12 oz
Roasted
In-house by Self Revive Coffee Roasters
Inspired by
Crowe Gaming

About

Fire For Effect starts with specialty-grade beans that bring natural cocoa and a subtle nutty sweetness, then adds USDA organic French vanilla flavoring that enhances the coffee rather than masking it. No artificial syrups or chemical aftertaste: smooth enough to drink black, and clean enough for flavored-coffee fans.

Tasting notes

  • Notes: Creamy French vanilla, cocoa, subtle nutty sweetness
  • Body: Smooth, creamy and full-bodied
  • Finish: Silky vanilla with lingering cocoa softness

Brew tips

  • Drip / pour-over: 20–22 g coffee to 12 oz water (1:16–1:17), medium grind, 198–202°F.
  • French press: coarse grind, 1:15–1:16, steep 4–5 minutes.
  • Great iced: brew a little stronger and pour over ice.

Details

  • Roast: medium
  • Flavoring: USDA organic French vanilla
  • Format: whole bean or ground
  • Bag size: 12 oz
  • Also in pods and the Fire Mission: Dessert bundle
  • Roasted to order in small batches in-house by Self Revive Coffee Roasters in Columbus, Georgia

Questions

Product FAQ

What kind of flavoring is used?

USDA organic French vanilla flavoring, with no artificial syrups.

Is the vanilla overpowering?

No. The flavoring is meant to enhance the coffee, so you still taste cocoa and nutty sweetness.

Which grind should I choose?

Medium/drip for coffee makers and pour-over, coarse for French press, fine for espresso, or whole bean to grind at home.

Is there a pod version?

Yes, Fire For Effect Pods.