Pumpkin Patrol Pumpkin Spice Coffee
Pumpkin Patrol Pumpkin Spice Coffee

Pumpkin Patrol Pumpkin Spice Coffee

Roasted fresh in small batches. Never mass produced.

  • Inventory on the way
$20.00 USD
$20.00 USD
Shipping calculated at checkout.
Size: 12oz
Grind size: Whole Bean
Why you'll love it
Logo for GOVX ID, a service used to verify military, first responder, nurse or teachers to qualify them for discounts

Discount available for Military and First Responders.

Roasted to OrderNever warehoused
Ships 24–48 HrsTracking emailed
Veteran-OwnedBuilt on mission
Roasted In-HouseColumbus, GA
% Stock up & save: 2 bags = 5% off · 3 bags = 8% off — auto-applied at checkout.
Roasted In-House By Self Revive Coffee Roasters Columbus, Georgia

Flavor Profile

Primary Notes:
Nutty warmth with undertones of chocolate and pumpkin spice

Mouthfeel:
Fuller-bodied and smooth with a rich, comforting texture

Finish:
Very smooth, leaving lingering notes of cinnamon and warm spice

Coffee Attribute Profile

Roast Shade
LightDark
Acidity
LowHigh
Body
LowFull

Details

Roast Level: Medium
Caffeine: Naturally caffeinated
Format: Whole Bean or Ground
Bag Size: 12 oz (340 g) or 16 oz (454 g)
Roasted In-House by Self Revive Coffee Roasters

What's In This Bag

Honduras SHG Cerro Azul EP
Washed · Cupping 83.50
Siguatepeque, Comayagua, Honduras 1220 to 1524 meters

Peru HB MCM
Washed · Cupping 81.50
Peru 1250 to 1800 meters

Flavored With Real Spices and Extracts That Create An In House Pumpkin Spice Recipe

What do these scores mean? →

Brewing Instructions

Grind Size: Medium-fine, similar to table salt

Coffee-to-Water Ratio: 1:16 (e.g., 20g coffee to 320ml water)

Water Temperature: 195-205°F (90-96°C)

Brew Time: 3-4 minutes

Steps

  • Rinse your filter with hot water
  • Add ground coffee and create a small well in the center
  • Start timer and pour twice the amount of water as coffee
  • Wait 30-45 seconds for the bloom
  • Pour remaining water in slow, circular motions
  • Enjoy your perfectly brewed coffee!
Dial It In

Grind Guide

Not sure which grind to pick? Match it to how you brew. Whole bean gives you the most control — grind fresh right before you brew.

Fine
Coarse
Whole Bean
Grind Your Own

Best if you have a grinder. Maximum freshness and full control over every brew. Grind only what you need, when you need it.

Texture: Unground beans
Espresso
Espresso · Moka Pot

Very fine and powdery. Built for high-pressure machines and strong, concentrated shots.

Texture: Powdered sugar
Fine
Pour-Over · Aeropress

Quick brew methods. Fast extraction and bold flavor — ideal for short brew times.

Texture: Table salt
Drip
Auto Drip Makers

The everyday all-rounder. Balanced extraction for standard coffee makers — Mr. Coffee, Breville, and the like.

Texture: Coarse sand
Press
French Press

Slightly coarser than drip to avoid grittiness and improve plunge resistance. Made specifically for French Press.

Texture: Rough sand
Coarse
Cold Brew · French Press

Chunky, sea-salt texture. Prevents over-extraction during long steeps — the right call for cold brew.

Texture: Sea salt